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Building a Bread Oven.

Ref : 3704
Tutor : Denis Colin et Théo Omnes
City : La Carneille (61)



Minimum age to participate : 12 years
Max number of participants : 8
Duration : 1 day

 

 

 

Formerly all rural hamlets had a baking oven where they baked their own bread. Today many of these are falling into ruin or have been destroyed.
During the day of the workshop you will take part in various building tasks. This will enable you subsequently to undertake to restore or build your own oven and thus treat your whole family to fresh bread with true regard to authenticity.

 

 

 

 

 

 

PROGRAMME :

- Advice about preparing the site 
- Building a dome in wet sand 
- Constructing the vault and the opening of the oven (using heat resistant bricks) 

 

Optional: Introduction to the use of daub (clayey soil) as insulation material for bread ovens.

 

 


Tarif :
See the table of rates below.
+5% fee for non-members.

Fixed dates Price Booking
Order directly your course from the proposed dates    
  Adult Child Pro  
14/4/2012
number of days : 1
88 €    210 €  Order
12/5/2012
number of days : 1
88 €    210 €  Order
7/7/2012
number of days : 1
88 €    210 €  Order
8/9/2012
number of days : 1
88 €    210 €  Order
13/10/2012
number of days : 1
88 €    210 €  Order
         


 

> Give the course as a present :
Would you like to give this course as a present ?

To be decided when making the order.

 

 

 

 





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